Henri Boillot, Chambertin other_regions There is so much fruity

There is so much fruity succulence here that the wine should stand up to a gamey dish of liver pâté or pasta with wild boar

Captivating aromas of sandalwood

This is a very good Chassagne villages and worth considering

The 2017 Clos Apalta is the 20th vintage of this wine that was produced with a blend of 48% Carmenere

It's mature now

Henri Boillot, Chambertin other_regions There is so much fruity(near the very top of the vineyard and atypically, the rows are planted North South). Cool but very ripe aromas include notes of mocha, dark berry liqueur, earth and a hint of the sauvage. The sleek, intense and mineral driven broad shouldered flavors manage to display both good richness and delineation on the more overtly austere, compact and sneaky long finale. This is definitely not a candidate for early drinking.